COOKING CLASSES
Whether you’re looking to improve your knife skills, train your palate on the flavors of the season or just looking to cook and enjoy a new recipe with friends, our cooking school has a flexible and fun way to create and connect.
Please Note: Class ticket purchases are non-refundable. In the event of cancellation 2-weeks prior to the scheduled class, the ticket value will be converted into a gift certificate that may be used for future classes or Gingham Market prepared meals or goods.
COOK WITH US
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Perfect your Wiener schnitzel. Try your hand at handmade pasta. Or simply enjoy the magic of a meal you made yourself.
Bring your friends (and your appetite) and join us for our Supper Club cooking class. Each month features a new, seasonally inspired menu with international flair.
You’ll spend two hours cooking side by side, then sit down to a full-service, four-course dinner featuring the dishes you just created. With a dash of hands-on instruction and a pinch of connection, Supper Club is the perfect way to learn new techniques and enjoy a relaxed Friday night out.
Reservations are required.
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Prep School is currently on pause, we’re hoping to bring this back for the Fall 2026.
No schoolbooks, sweater vests or mean girls required. Our Prep School is comprised of five, four-hour classes over a 5-week period, and will arm you with techniques that will change the way you cook (and eat!) forever. Throughout the course, you’ll learn dozens of cooking techniques and terms including braising, roasting, grilling, sautéing, poaching, steaming, blanching, stocks, soups, seasonings, sauces, salads, yeast breads, pasta and desserts. To sum it up, Prep School will do just that; prepare you for whatever recipe may come your way.
